New study estimates that by 2016, the world market
for aseptic packaging will reach 153 billion liters, in 333 billion packs, with
the majority of additional demand coming from South/Southeast Asia and China.
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White drinking milk accounts for 39% of aseptically packed products, with beverages responsible for 37%, and other dairy or food products making up the remainder. Aseptic filling has yet to make a significant impact in food markets, but there are some established niche applications; sauces, tomato products, and baby food are important new areas of development.
“The market for aseptic packaging developed in Europe, and the industry supplying it has been centered on Europe. This report shows the market shift to Asia in the past four years and raises the prospect of this continuing in the next few years,” comments Warrick director David Warrick.
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Other findings of the 2012 "Global Aseptic Packaging" report include the following:
1-
There are more than 13,000
operational aseptic filling systems worldwide and more than 40 companies supply
aseptic filling systems.
2-
The largest regional markets
for aseptic packaging are set to be China and South/Southeast Asia, both of
which are overtaking West Europe as the former largest region.
3-
World use of aseptic packaging
has reflected global economic trends. Usage has been static in much of Europe,
while there has been rapid growth in many countries across Asia.
4-
Value-added dairy products will
be a fast-growing area of demand for aseptic filling systems. In some regions,
fillers are used for both ambient and chilled products.
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